A cozy winter feeling is finally taking over our hearts by indulging all our senses. We’ve decorated our houses with fir branches, fairy lights and Christmas ornaments. We listen to Christmassy songs almost 24 hours a day. And countless scented candels fill the air with fragrant wintry flavours. So, there is only one thing left to top off the wintry coziness – a sweet little treat for our taste buds. It should be a typical christmas treat with all the flavours that pop into our minds while thinking about the best time of the year. Of course, we could bake cookies. It’s THE season for lots of cookies. But I am thinking about something else. Something you won’t need your oven for – Homemade roasted almond chocolates with a dash of Orang liqueur.